Tobias Bamert : Business Development Director

Tobias Bamert joined DOSIM to strengthen the sales department.After earning a degree from EHL (Ecole hôtelière de Lausanne), Tobias Bamert worked in sales and business development in different areas for over 20 years (both in Switzerland and abroad) with an outstanding comprehension of service culture. His task will be to…
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The DOSIM group has obtained ISO 45001 certification

The ISO 45001 standard defines the valid criteria for occupational health and safety management systems worldwide. These criteria were put in place with the aim of improving employee safety, reducing risks in the workplace, creating better and safer working conditions, improving employee well-being and preserving the health and safety of…
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Manel Telali: Health Group manager

Leader in Switzerland in Facility Services in the health sector (biocleaning, maintenance technology, laundry, green spaces, etc.)We are pleased to welcome Manel Telali, the new Health Group manager, to our Lausanne branch. The health group managers are present in each of our branches and are responsible for the implementation of…
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Facility Experts at DOSIM

Behind all the services we provide our clients, is the hard work of our Facility Experts. Whether in terms of organisation, quality, training or innovations, they provide essential support to each of our branches. At an organisational level, they structure teams, take part in establishing work processes and recommend the…
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Address change for the Olten branch

From mid-October, the entire team of the DOSIM Olten branch, previously based in Starrkirch-Wil, will have taken up residence at new premises in Egerkingen. Led by Juan Berrocal, the whole team is on-hand to help you with your Facility Services requests. DOSIM has a service to fit your every need.…
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An innovative cleaning product: stabilised aqueous oxygen

The DOSIM Group’s Quality, Safety and Environmental process sets the following general goals: to assure and manage the quality of the services provided to customers; to control the environmental impact; to understand the requirements of stakeholders; to protect the health and safety of its employees.   One of the ways…
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